Tunworth and Salami Tart

Cheddar Pastry 100g Plain Flour 100g Butter 100g Coastal Cheese (Grated) 1g Cayenne Pepper 1g Salt Method Combine all ingredients and bring together quickly. Roll and line tart rings. Blind Bake the tarts @160oC for 15 minutes. Remove from oven once golden brown and allow to cool Tart Filling 20g Tunwoth10g Melted Onions (Sliced Onions softened in butter for 1 …

You Magazine review by Tom Parker-Bowles

Restaurant review by Tom Parker-Bowles

Tom’s rainy day in Berkshire is brightened by pub grub a step up from standard gastro fare at The Beehive. There’s a cricket pitch just opposite The Beehive in White Waltham, a small Berkshire village midway between Windsor and Reading. But this being a typically soggy May day, rain has very much stopped play. Hey ho, there are worse places …

The Beehive Pub & Cobra

Great British Chefs Video

Wiltshire Lamb - Quality Standard

Braised Shoulder of Whiltshire Lamb – Dominic Chapman