Festive Sunday Menu Pub Classics Christmas Set Menu Festive Sunday Menu New Years Day Brunch Drinks Menu Wine List The Beehive Festive Sunday Menu2 Courses – £38 | 3 Courses – £45 Starters Caramelised White Onion & Ale Soup Cheddar Scones (v)(ve) Duck Liver Parfait Orange & Caramelised Onion Chutney, Seeded Bloomer Crayfish & King Prawn Cocktail Cotswold Crunch Loaf Beetroot Carpaccio Whipped Goat’s Curd, Candied Walnuts, Watercress & Balsamic Glaze (v)(ve) Mains Rolled Turkey Thigh Cauliflower Cheese, Pigs in Blankets, Maple Sprouts & Bacon, Roasted Roots & Potatoes, Yorkshire Pudding, Jus Roast Fernygrove Beef Cauliflower Cheese, Buttered Greens, Roasted Roots & Potatoes, Yorkshire Pudding, Jus Roast Chicken Breast Cauliflower Cheese, Buttered Greens, Roasted Roots & Potatoes, Yorkshire Pudding, Jus Roast Fernygrove Pork Belly Cauliflower Cheese, Buttered Greens, Roasted Roots & Potatoes, Yorkshire Pudding, Jus Beetroot & Wild Mushroom Wellington Cauliflower Cheese, Buttered Greens, Roasted Roots & Potatoes, Yorkshire Pudding, Vegetable Gravy (v)(ve) Fillet of Salmon, Fish Stock Boulangère Peas, Broad Beans, Lardons & Champagne Sauce Sides - £5.50 per portion Pigs in Blankets Cauliflower Cheese Buttered Greens Loaded Roasties Pot of Stuffing Puddings Chocolate Fondant Hazelnuts, Vanilla Ice Cream (v) Blackberry Amaretto & Almond Trifle (v) Sticky Toffee Pudding Salted Caramel Ice Cream (v)(ve) The Beehive Christmas Pudding Rum & Raisin Ice Cream (v)(ve) Smidgen of Nettlebed Cheddar Fig & Cherry Chutney, Sourdough Crisp (v)
